Proof that bad nachos are better than no nachos. I just went to the kitchen and made what I will from now on refer to as "Ghetto Nachos." I took some tortilla chips, and a processed cheese slice, (it wasn't even Kraft, it was some store brand) and tore it up into several small pieces, which I placed on the chips, and microwaved it for a few seconds. I figured it would be nasty, but they were actually pretty good.
What the fuck? The Blogger spellchecker does not recognize the words "nachos," "tortilla," or "microwaved."